Mountain House Creamy Macaroni & Cheese

Description

The Mountain House Mac and Cheese is a classic comfort meal designed to bring the taste of home to the backcountry. Made with creamy, cheesy goodness and tender macaroni, it delivers a rich, satisfying flavor after long days in the field. Simply add hot water directly to the pouch for a quick, hassle-free meal ready in minutes. Lightweight, easy to pack, and portioned for two servings, it’s a convenient and dependable option for hunters, backpackers, and outdoor adventurers craving familiar comfort food anywhere.

Specs

Weight	4.5 ounces
Water Required	1 1/3 cups
Servings	2
Preparation Time	<10 min
Shelf Life	30 years
Ingredients	Macaroni: Enriched Macaroni (durum semolina, niacin [B3], ferrous sulfate [Iron], thiamine mononitrate [B1], riboflavin [B2], folic acid [B9]) Cheese Sauce: Cheddar Cheese Blend (cheddar cheese [milk, salt, cheese culture, enzymes], salt, whey, buttermilk, cream, natural flavor, lactic acid, annatto extract [color],), Nonfat Dry Milk, Corn Starch, Vegetable Oil (high oleic sunflower oil and/or canola oil with rosemary extract and/or corn oil with rosemary extract), White Pepper CONTAINS: Milk, Wheat